Williams Reach In Blast Chiller Stainless Steel 23kg J1BC

Specifically developed for medium sized catering operations, the Williams Jade reach in blast chiller is designed to blast chill 23kg from +90°C to +3°C in 90 minutes. Castor height: 128mm. Stainless Steel Finish. 1/1 Gastronorm compatible

Williams 40Kg Blast Chiller Freezer WBCF40 S3

Eliminate the hazards of conventional slow cooling with the Williams WBCF40 Blast Chiller Freezer. Designed to give you complete control, the Williams shock freezer uses innovative AirSmart technology which helps maintain the food in the very best possible condition, retaining taste, aroma, texture and appearance. This blast chiller is so powerful that it beats current food safety legislation - able to reduce temperatures from +90°C to +3°C in 90 minutes or to -18°C in 240 minutes. Soft or hard chilling modes ensure delicate foods can be cooled without damage. Castor height: 128mm. 4.16kW. Capacity: 40kg. Single Phase

Williams Reach In Blast Chiller Stainless Steel 20kg WBC20-S3

Designed for accuracy, performance and unrivalled reliability, the Williams WBC20-S3 Reach-In Blast Chiller allows you to take complete control of the cook and chill process. By eliminating the hazards of slow cooling, you can ensure HACCP compliance at all times. With an impressive six 1/1 GN capacity, a large quantity of dishes can be precisely chilled using either hard or soft chill functions. In addition, the advanced insulation and airflow design helps the blast chiller operate effectively, even if your kitchen reaches temperatures of up to 43°C.The innovative 1-2-3 control panel makes this powerful Williams blast chiller easy to operate. It allows you to take complete control of the cook and chill process by eliminating the hazards of slow cooling and ensuring HACCP compliance at all times. Stainless Steel Finish. 1/1 Gastronorm compatible

Williams 20Kg Blast Chiller Freezer WBCF20 S3

An essential addition to the modern professional kitchen, the Williams WBCF20 Blast Chiller Freezer delivers exceptional performance that exceeds current food safety legislation. Using advanced AirSmart technology, the blast chiller is designed to rapidly reduce the temperatures in food, eliminating food safety hazards of conventional cooling. Able to reduce temperatures from +90°C to +3°C in 90 minutes or to -18°C in 240 minutes, food quality is preserved - maintaining texture, appearance, taste and aroma. Soft or hard chilling modes ensure delicate foods can be cooled without damage. 2.62kW. Capacity: 20kg. Plug

Williams 50Kg Blast Chiller Freezer with Drain WBCF50 S3

Reduce the risks associated with conventional slow cooling with the Williams WBCF50 Blast Chiller Freezer. Designed to give you precise control, the Williams shock freezer uses innovative AirSmart technology and unique WEB (Williams Easy Blast) 1-2-3 control which helps you easily monitor the food and keep it in the very best possible condition - retaining taste, aroma, texture and appearance. This blast chiller is so powerful and efficient that it beats current food safety legislation - able to reduce temperatures from +90°C to +3°C in 90 minutes or to -18°C in 240 minutes. Soft or hard chilling modes ensure delicate foods can be cooled without damage. Please note: connection to water drain required. Castor height: 128mm. 4.48kW. Capacity 50kg. 3 Phase

Williams Reach In Blast Chiller Stainless Steel 30kg WBC30-S3

Prepare a variety of appetising meals and preserve with all their flavour inside this 30kg Williams Reach In Blast Chiller, capable of holding up to ten full size gastronorm trays of food in advance of service. Withstanding ambient temperatures up to 43°C, this unit can tolerate the toughest working conditions without compromising the quality of its contents, whose temperature can be monitored at any time through an external LED display. The unit employs an innovative 1-2-3 control panel to streamline the blast chilling process and gives you the option to customise the chill settings to suit your needs. Stainless Steel Finish. 1/1 Gastronorm compatible

Williams 30Kg Blast Chiller Freezer WBCF30 S3

A vital addition to the modern commercial kitchen, the Williams WBCF30 Blast Chiller Freezer delivers ground breaking performance that exceeds current food safety legislation. Using innovative AirSmart technology, the Williams blast chiller is designed to quickly bring down the temperatures in food, reducing food safety hazards seen in conventional cooling. Able to reduce temperatures from +90°C to +3°C in 90 minutes or to -18°C in 240 minutes, food quality is preserved - maintaining texture, appearance, taste and aroma. Soft or hard chilling modes ensure delicate foods can be cooled without damage, reducing waste. Castor height: 128mm. 4.16kW. Capacity: 30kg. Single Phase

Williams Reach In Blast Chiller Stainless Steel 10kg WBC10-S3

The innovative 1-2-3 control panel makes this powerful Williams blast chiller incredibly easy to operate for precise chilling. It allows you to take complete control of the cook and chill process by eliminating the hazards of slow cooling and ensuring HACCP compliance at all times. An essential addition to the modern commercial kitchen. Castor height: 76mm. Stainless Steel Finish. 1/1 Gastronorm compatible

Williams Reach In Blast Chiller Stainless Steel 40kg WBC40-S3

Keeping meals cool in the hottest conditions, this Williams Reach In Blast Chiller can easily preserve up to ten full gastronorm pans (not included) in temperatures of up to 43°C. Giving you the option to soft or hard chill your stock, this machine serves well as either a tool to prepare meals at the beginning of the work day or as an emergency means to preserve food quality - for example if a customer unexpectedly leaves or a double order is made. Utilising a unique airflow design, cool air is drawn throughout the cabinet to maintain a consistent standard of food hygiene as well as to retain all the original taste, texture and flavour of your meals. Castor height: 128mm. Stainless Steel Finish. 1/1 Gastronorm compatible